Alila Shanghai, the brand’s very first urban resort in Greater China, has just landed in the city — and it’s a game-changer. Housed in the skyscraper that once belonged to the Four Seasons, this hotel has undergone a total transformation, with a stylish makeover by local studio Level Line Design. What you get is a blend of modern luxury and a serene escape that feels like a breath of fresh air in one of the busiest cities in the world.
One of the most incredible things about staying here is the hotel’s exclusive access to Zhangyuan, a vibrant neighbourhood of restored shikumen (traditional lane houses). This area is a beautiful mash-up of East-meets-West architecture, where you can wander through cobblestone streets and explore everything from chic boutiques and galleries to excellent restaurants. What makes it even more remarkable is that this area dates back to the late 19th century, and it’s all been meticulously restored into a lively hub for both locals and visitors. After a day of exploring, it’s nice to know that you have a quiet, luxurious retreat to come back to.
The hotel’s design makes you feel at ease, almost like you’re stepping into your own sanctuary. It’s a thoughtful balance of organic shapes and sharp lines — think rough-hewn stone walls, soaring vaulted ceilings, and beautiful woven metallic panels. Water features inspired by ancient Chinese landscapes are sprinkled throughout the space, adding an extra layer of calm. It’s not just about looks; every detail is designed to soothe your senses and make you feel like you’ve left the city’s chaos behind.
And if you’re looking to completely unwind, you’ll want to check out the hotel’s spa. With its green hues, wood-and-stone interiors, and focus on plant-based, organic treatments, it’s the perfect place to recharge. Hydrotherapy pools, Turkish baths, and other water-based therapies will make you feel like a brand-new person by the time you leave. Honestly, it’s the kind of place where time slows down — it’s just you, the peaceful vibe, and the gentle sound of water.
The food scene at Alila Shanghai is another highlight. You’ve got a Japanese BBQ courtyard restaurant on the ground floor, serving delicious grilled dishes in a stylish outdoor space. If you want something quieter, the tea house is the perfect spot to relax and experience a traditional Chinese tea ceremony. And, of course, there’s the rooftop bar, where you can sip cocktails and take in stunning views of the city below. It’s the ultimate place to unwind after a long day of sightseeing.
At the heart of the hotel’s culinary offerings is Executive Chef Scott Bao, who approaches Shanghainese cuisine like a true artist. He’s all about quality ingredients, many of which come from the hotel’s rooftop organic garden. A perfect example of his culinary approach is the deep-fried Mandarin fish. Unlike the traditional massive fish you often find in Shanghainese cuisine, Chef Bao serves up a more refined 300g portion full of flavour and perfectly balanced. The sauce? He receives organic tomatoes from local farms because he believes the best dishes start with the best ingredients.
What really sets Alila Shanghai apart, though, is its impressive vertical design. Unlike the brand’s other property in Wuzhen, which embraces a more low-profile, heritage-style design, Alila Shanghai is all about the high-rise experience. The rooms are spread across the 12th to 17th floors, with the 39th-floor penthouse suite being a real showstopper. At 2,626 square feet, this space offers panoramic views of the city and is designed with glass and marble that makes you feel like you’re sitting in a luxury watchtower. It’s the perfect place to take in Shanghai’s sprawling skyline while enjoying the hotel’s peaceful atmosphere.
